The history of the turkey tail mushroom goes back to ancient times. It was mentioned in the hieroglyphs of the Egyptians and the Aztecs, who revered the mushroom as sacred.
Since the 15th century, the mushroom has become popular in Asia. Scientists have also studied its immune-boosting and cancer-fighting abilities. Here’s how it works:
This mushroom contains the polysaccharide krestin, which might slow down the growth of cancer cells and boost the immune system.
It’s commonly used as a health supplement to improve the response of cancer treatments. It’s also used to treat fatigue and muscle aches.
It’s also used for the treatment of UTIs. Its anti-inflammatory properties are also promising.
Although the mushroom is widely used for its medicinal properties, it does have side effects that should be avoided.
- While research shows that the turkey tail mushroom is beneficial for people with certain cancers, the effectiveness of these effects is unclear.
- The most common use for turkey tail is as a companion to traditional cancer therapies.
- Many cancer patients use it in conjunction with chemotherapy to enhance the effectiveness of the treatment.
- In addition to its anticancer benefits, it also helps lower blood sugar levels and improve insulin resistance.
- Therefore, turkey tail mushroom can be a wonderful alternative treatment for diabetes and other chronic diseases.
The polysaccharide krestin that is found in the turkey tail mushroom is a powerful antioxidant that can help your body fight off a number of illnesses.
PSK is also found in some supplements. Some people who take PSK during chemotherapy have reported side effects.
It is unclear if turkey tail mushroom is related to these side effects, but if you’re pregnant or nursing, avoid taking it. Otherwise, it’s safe for most people.
The turkey tail mushroom cap is not very distinct, but it can be easily mistaken for another species. There are some differences between the two species, but the latter is not toxic.
This mushroom’s cap is smooth, rounded, and has less pores per mm. Turkey tail mushrooms are often green or blue in color.
Although there is no clear evidence on their effects on humans, some people have reported success using them for medicinal purposes.
However, further research is needed to determine whether or not turkey tail mushrooms are beneficial.
The Turkish tail mushroom also has three scientific names, including Coriolus versicolor.
This mushroom is a 100 percent vegan mushroom that contains no animal parts.
It grows on dead hardwood stumps, downed trees, and conifers. Depending on the variety, it is available year-round and is very easy to find.
Aside from being 100% vegan, turkey tail mushrooms have many benefits for people who are vegetarian or want to eat a vegetarian diet.
A small sharp knife is ideal for hunting turkey tail mushrooms. Using it, you can easily separate the smaller mushrooms from the larger ones.
Although they can be found in all sizes, smaller ones are more flexible and easier to work with.
The larger specimens are more durable and contain the same medicinal properties as the smaller ones. You can also store the dried mushroom in an airtight container in a dark, cool place.
A turkey tail mushroom can be used as a medicinal supplement.